Chiffon cake plate mold
So-called anodization refers to the special process on the surface of aluminum alloy material
To form a layer of protective effect of,
After surface anodized metal materials or products,
Its corrosion resistance, hardness, wear resistance, insulation and heat resistance were increased significantly
The mold close to strong isolation between aluminum and food contact
The use of safe clean baking easy mold release
The bottom can be disassembled for easy demoulding and easy cleaning.
Aluminum alloy has fast thermal conductivity, anodized treatment, and Qi Feng climbs up
Sturdy and durable material, non-stick coating, good mold release
The internal coating is even and scratch-free, and the anode is coated
Avoid direct metal contact with food ingredients, health and safety
Flat design
Cake liquid does not leak, baking is more worry-free
One-time stamping, the cake made is perfect.
Suitable for chiffon cake, sponge cake, mousse cake, cheese cake
Reviews
There are no reviews yet.